BONBRAAI LID & BONBRAAI BEER CAN HOLDER

Used for roasting and smoking.

  • Anodized aluminum.
  • Suitable for using on the grid for roasting and smoking,
  • Typically you will need between 12 and 18 briquettes for a roast chicken.
  • Once lit spread the briquettes to the outer ring and enjoy some indirect roasting on the BonBraai.
  • Drip tray placed in the center of briquettes to catch oils and fats, water and chippings in the drip tray can achieve a steam roast effect.
  • 16 briquettes around the chicken for +- one and a half hours.

(Bon Braai unit not included)

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R655.00

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Product Description

Used for roasting and smoking.

  • Anodized aluminum.
  • Suitable for using on the grid for roasting and smoking,
  • Typically you will need between 12 and 18 briquettes for a roast chicken.
  • Once lit spread the briquettes to the outer ring and enjoy some indirect roasting on the BonBraai.
  • Drip tray placed in the center of briquettes to catch oils and fats, water and chippings in the drip tray can achieve a steam roast effect.
  • 16 briquettes around the chicken for +- one and a half hours.

(Bon Braai unit not included)

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